For over 28 years, Diane Gordon Catering events have been synonymous with quality, elegance and a personal touch. The company has earned a reputation as an innovative industry leader in the New York metropolitan area with expertise in organizing flawless receptions. Our experienced staff provides the highest standards of service, integrity and attention to detail.
Food menus and specialty cocktails are customized to reflect every client's unique vision. In addition to featuring Mediterranean inspired cuisine, Diane Gordon Catering offers custom menus, beverage packages including specialty cocktails, oversight of rental equipment needs and professional catering staff.
Preferred venues include Harold Pratt House, The Museum of the City of New York, 74 Wythe, The Foundry, Sixth Floor Loft, Ramscale Studio, The Glasshouses, Bohemian Benevolent and Literary Association, Ukrainian Institute, The Park Avenue Armory and The New York Public Library.
Always on top of culinary trends, Diane
Services
Bar Services & Beverages
Gluten-free
Kosher
Servers
Vegetarian & Vegan
Pricing
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Our menus are inspired by the cuisines of the Mediterranean including French, Italian, Spanish, Greek, Turkish, Moroccan and Israeli.
Do you offer catering options to accommodate special dietary needs?
Yes, we offer vegetarian, vegan, kosher style, gluten free, nut free, dairy free, salt free and sugar free catering.
Do you offer bar or liquor packages?
Yes, full open bar (top shelf or premium spirits), handcrafted specialty cocktails, mixology, wine and food pairing, microbrewery beers, mocktails and bar setups. We also offer scotch and whiskey tasting stations.