Le Pavillon
Le Pavillon
1 Vanderbilt Ave, New York, NY 10017, USA
- Max Seated
- 170
- Max Standing
- 200
Average Response Time 12-24 hrs
About Le Pavillon
At Le Pavillon, Chef Daniel Boulud is delighted to offer you a unique and exclusive private dining experience in the heart of Midtown Manhattan, combining nature, and architecture. With a focus on seasonal menus, seafood, and locally sourced ingredients, Le Pavillon builds on Chef Boulud’s roots in New York City with a fresh and exciting new approach to fine dining in a truly extraordinary setting. Designed by Isay Weinfeld, the space boasts a natural landscape composed of lush gardens and tall olive trees living among the tailored dining room and soaring ceilings, evoking a deep sense of natural splendor and genuine serenity. Chef Daniel’s celebrated French cuisine, rooted in tradition, and infused with a contemporary New York-spirit, is showcased through a menu that highlights the finest seafood and seasonal vegetables at Le Pavillon.
Le Pavillon Retains 1 Michelin Star!
With great appreciation we would like to thank Michelin Guide for awarding 1 star to Le Pavillon this year! We are honored to be amongst such elite company and offer our congratulations to all who have been recognized! Cheers & congrats!
Event Spaces 3
170 max seated • 200 max standing
Pricing Packages
Pricing
Le Pavillon facility fee and food and beverage minimum spend vary depending on the time of year and day of the week your event is held. Please inquire with the events team for a custom proposal. Pricing is before tax, gratuity, and a 5% administrative fee.
Amenities
A/V Equipment
Coat Check
Handicap Accessible
Kosher Kitchen
Media Room
Pet Friendly
Pool
Street Parking
Valet Parking
WiFi
Windows
Dance Floor
Breakout Rooms
In-house caterer only
In-house suppliers only
FAQs 8
- Does the venue have any décor restrictions?
- Le Pavillon welcomes new vendors to our space for your décor needs, however rigging is not available. A certificate of insurance is required for vendor access to the loading dock at One Vanderbilt.
- What is included in the venue rental cost?
- Included in the venue rental cost is access to the space for 4-5 hours, china/flatware/glassware, linens, custom-printed menus, and staffing.
- Is the venue handicap accessible?
- Yes
- Does your venue have on-site parking available for guests?
- No. The closest parking garage is Grand Central Valet at 60 East 44th Street.
- Does the venue have a liquor license?
- Yes, Le Pavillon offers a full-service bar for all events.
Meet The Team
Michael Balboni
Co-Executive ChefAs Co-Executive Chef, Michael looks forward to bringing the beautiful space to life through an innovative menu, “rooted in French cuisine, but with a light touch, putting local seafood and vegetables at the forefront of cooking.” In line with Chef Daniel’s philosophy, Michael believes in the generosity of hospitality and his goal is to ensure that each guest has an experience to remember.
Map
1 Vanderbilt Ave, New York, NY 10017, USA
Press & Recognition 11
The Forbes 2023 All-Star Eateries In New York
Forbes
Le Pavillon: One Star Michelin Guide
Michelin Guide
Daniel Boulud’s Le Pavillon Debuts in New York
Wine Spectator
Le Pavillon Is New York City's Most Ambitious Restaurant Opening in Years
Town and Country Magazine
Daniel Boulud’s Le Pavillon opens at One Vanderbilt
Time Out
One Vanderbilt and Daniel Boulud Aim to Bring Back Midtown Diners
Bloomberg