Hyatt Regency San Francisco Airport
Hyatt Regency San Francisco Airport
1333 Old Bayshore Hwy, Burlingame, CA 94010, USA
- Max Seated
- 1,500
- Max Standing
- 2,592
Average Response Time 1-2 days
About Hyatt Regency San Francisco Airport
Special Events In our LEED® Gold certified hotel, Hyatt Regency San Francisco Airport offers first-class event space, offering outstanding services and flawless execution to your conference, gala, or wedding. From technology to customized menu selections, our skilled planners guarantee that every element is ideal. Spaces We can accommodate practically any event with our 69,000 square feet of flexible space. Our Grand Peninsula Ballroom is one of Northern California's largest pillar-free halls. Our enormous atrium, which is bathed in beautiful natural light, is a spectacular indoor venue with an outside vibe. Weddings Enjoy the perfect wedding celebration as our wedding specialists guarantee that every element, from event venue to cuisine, is carefully handled. The happy couple will receive a complimentary suite on their wedding night as our gift to you. We have magnificent settings for your rehearsal, ceremony, and reception, ranging from our elegant indoor atrium to our trendy poolside pavilion. Meetings In one of our award-winning meeting spaces, host your next meeting, conference, or business event. We try to provide business leaders with great services, equipment, and catering alternatives to guarantee a successful and productive conference. We were named the 2019 ‘Best Airport Hotel' by Smart Meeting Magazine. Allow our professional event planners to take care of all of your meeting needs, and you will be stress-free. Our unique position on the Bay Area peninsula, close to San Francisco International Airport (SFO), is excellent for fly-in, fly-out meetings and provides convenient access to downtown. Please submit an RFP today to ask about planning your next meeting. Catering Our innovative chefs create one-of-a-kind dishes that incorporate both local and international ingredients. Personal Preference Dining® allows your guests to choose their own entrée while you choose the appetizers and salad, and our chef prepares a delicious dessert trio.
Event Spaces 8
1,500 max seated • 2,592 max standing
Grand Peninsula Ballroom
- 300
- Seated
- 300
- Standing
Regency Ballroom
- 200
- Seated
- 200
- Standing
Open Air Atrium
- 100
- Seated
- 150
- Standing
Main Atrium
- 100
- Seated
- 100
- Standing
Pool Pavilion Banquet
- 80
- Seated
- 100
- Standing
3SIXTY Bar Night Action
- 80
- Seated
- 100
- Standing
Pool Side
- 50
- Seated
- 70
- Standing
Private Dining Room
- 30
- Seated
- 50
- Standing
Pricing Packages
Hyatt Regency San Francisco Airport hasn't listed their pricing yet. Connect with them directly to get a customized pricing proposal for your event.
Amenities
A/V Equipment
Coat Check
Handicap Accessible
Kosher Kitchen
Media Room
Pet Friendly
Pool
Street Parking
Valet Parking
WiFi
Windows
Dance Floor
Breakout Rooms
Outside caterers allowed
In-house suppliers only
FAQs 17
- Are there any facily rental/set up fees?
- No. As long as you have dinner service with us, we will waive any rental/setup fees. We provide the following: - Head table - Banquet Round tables - Gift and Guestbook tables - A professional staff including a Catering Manager, Banquet Captain, and Servers
- What are the times we cau use the ballrooms?
- Cocktail Receptions in the Foyer or Cascades area can begin at 6:00pm. Dinner Dancing in any of our Ballrooms is from 7:00pm until 1:00am. The Poolside Pavilion can begin anytime (based on available) until 11:00pm.
- How do the menu selections work and how many entrée choices do we get?
- Three Couse Menu: -Salad (Everyone is served the same salad that you select at the tasting) -Entrees - (2) Meat Entrees and (1) Vegetarian Selections (All entrees will be served with same starch and vegetables) -Dessert – Wedding Cake from The Cakery or Copenhagen
- Do your packages include wedding cake?
- Yes, our packages include a basic cake with buttercream frosting from The Cakery or Copenhagen. Special orders above our basic flavors and designs would be paid directly to the appropriate bakery. If you choose to bring in your own, we will take off $5 from the menu but add $2.50 cake-cutting fee.
- What type of beverage options do I have?
- HOSTED BAR (On Consumption) – You will be charged for what is consumed by each person HOSTED BAR (Per Person Per Hour) – A flat fee will be charged per person per the number of hours you would like to have beverages served from, drinks are unlimited CASH BAR – Your guests pays for their own beverage
Map
1333 Old Bayshore Hwy, Burlingame, CA 94010, USA