Cafe Lucci

Family owned and operated since 1995, brothers Bobby and Augie Arifi have created a warm, welcoming neighborhood spot with a contemporary italian flair. Café Lucci fuses inventive cuisine, mindfully-sourced fresh ingredients, an award winning wine program, and impeccable service for a sophisticated, yet comfortable dining experience. Bobby, a wine connoisseur, is in charge of dining room service and the wine program at Café Lucci. His experience in restaurants dates back to 1985 when he worked at Ristorante Agostino. Augie, also known as “The Mad Chef”, is a self-taught chef who joined Bobby at Ristorante Agostino in 1986. His cooking style can be characterized as Italian eclectic, with a wonderful variety of dishes from many regions of Italy. Throughout his travels, he has also infused pan-mediterranean, American, and French influences into his menu. Café Lucci’s beautiful banquet room accommodates groups of 30 to 60, providing an ideal setting for intimate luncheons, elegant evening entertaining or business functions. Adjacent to our private party room, is the “Wine Alcove”, an extraordinary space that seats 12 in luxurious comfort at a spectacular wood banquet table surrounded on either side by beautiful custom built wine storage cabinets featuring enhanced temperature control. Perfect for wine aficionados who would enjoy hosting private wine tastings or intimate dinners, the alcove also boasts a state-of-the-art 50-inch flat screen monitor with internet and laptop hook-up, making it the ideal nook for small lunch and dinner meetings.