Award winning Chef Carlo Cavallo has over 25 years of catering experience in Europe and North America. As the former Corporate Executive Chef for Giorgio Armani & Louis Vuitton, Chef Carlo understands the importance of optics and unparalleled service. In wine country, he works hand in hand with top wine country destinations and event partners for a seamless professional event experience. Chef Carlo works with a network of farms, artisan purveyors, and local fisherman to produce flavorful food from sustainable ingredients for his patrons. The freshest ingredients drive his passion to perfect every plate he creates making them memorable for every guest. Many Napa & Sonoma wineries entrust Chef Carlo for their Wine Distributor and VIP dinners, wine club dinners, winemaker dinners, food & wine pairings for tasting rooms, cooking classes, cooking demos using winery branded product lines, Vineyard Lunches and Harvest staff meals. Weddings Chef Carlo Cavallo Catering prides itself in...More